RecipeDB

Recipe Title	Ingredient form	Region	Country
Greek Seafood Feast for the Eyes and Palate	trout used swordfish fillet	Greek	Greek
Swordfish With Lemon, Garlic and Olive Oil	cut swordfish fillet	Italian	Italian
Spanish Swordfish With Tomatoes in Herb Sauce	swordfish fillet	Spanish and Portuguese	Spanish
Thai Swordfish Wraps	swordfish fillet	Thai	Thai
Seared Swordfish With Artichoke and Olive (Tetsuya)	swordfish fillet	Australian	Australian
Seared Swordfish With Artichoke and Olive	swordfish fillet	Australian	Australian

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)	Full Profile
cut swordfish fillet	1	89	0.00	19.80	0.50
trout used swordfish fillet	1	89	0.00	19.80	0.50

Cooking in progress....